The Perfect Roast Chicken
Arguably the most made recipe, but often falls short of all your efforts. Let us show you tricks to achieve crispy skin, moist chicken, full of flavor. We’ll make crispy potatoes, all in one pan and a seasonal vegetable to round out the meal. This is one of my favorite dishes to prepare!
Includes:
One hour, virtual, hands-on cooking class.
Chef will send out a shopping list, list of kitchen tools needed and recipes to the event host several days before the event.
Participants will provide their own groceries.
No special equipment needed for these recipes.
Chef will guide participants through how to spatchcock a chicken and prepare all the sides to accompany the dish.
Recipes can be customized for private classes.
Sample Menu: Roasted Spatchcock Chicken, Roasted Rosemary Potatoes, Carrots and Onions, Seasonal Vegetable
Cost: $30 per participant (minimum of 6 participants to hold private classes or flat rate of $180)
* add ons available for each participant like aprons and groceries delivered (prices vary)